Guatemala Retana Farm 200g

We carry beans from all over the world, and we roast and deliver fresh coffee beans after receiving an order.

It has a syrupy texture, a refreshing flavor, and a harmonious taste of sweetness and sourness.

Farm: Retana Processing: Washed
Our recommended roast level: Medium-light roast

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Bitterness●
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If you have a preference on the roast level, please include it in the comments section.
If you do not have a preference, we will use our recommended roast level.
*The above g is the weight of the raw beans, and the roasted beans will weigh around 170g. The roasting level is as recommended by our store.

Antigua is a basin surrounded by volcanoes, and the rich, well-drained soil brought by the volcanoes and the cold air blowing from the mountains create a large difference in temperature between day and night. Antigua has all the natural conditions to produce the highest quality coffee, and with the tradition of being the first place coffee cultivation began in Guatemala, it has long been synonymous with the highest quality. "Retana Farm" was originally run by Catholic monks. The farm's name comes from the name of Father Retana, who was the representative at the time.